Confectionery bases
Application
Material
The bases are made of white solid cardboard with a weight of 190 g/m², ensuring their rigidity and durability. They are strong enough to support the weight of a cake without bending or breaking.
Wide range of sizes
The bases are available in various sizes, allowing for a perfect fit for different sizes of baked goods.
Various sizes of bulk packaging
The bases are available in bulk packaging of various sizes, allowing you to purchase the appropriate quantity based on your needs.
Affordable and practical
Cake bases made from white solid cardboard are a dependable, practical, and cost-effective solution, ideal for situations that require aesthetic and stable presentation and packaging of baked goods.
Ecology
The material used in the production of confectionery bases is recyclable, making it an environmentally friendly option.